Restaurant Manager
PT Tunas Elang ยท ๐ Lubuklinggau, Sumatera Selatan ยท Diposting 2026-10-10
FULL_TIMEโญ TERVERIFIKASI
Rp 21.000.000 โ Rp 26.000.000 per month
PT Tunas Elang is seeking a dynamic and experienced Restaurant Manager to join our team in Lubuklinggau, Sumatera Selatan. We are looking for a professional who can oversee daily operations, manage staff, and ensure customer satisfaction. This is an excellent opportunity to be part of a growing restaurant chain and make a significant impact.
As a Restaurant Manager, you will play a crucial role in maintaining the high standards of our restaurants. You will be responsible for creating a positive work environment, implementing operational strategies, and ensuring that all staff members are trained and motivated.
If you are passionate about the food and beverage industry and have a proven track record of success, we encourage you to apply. Join us and be part of our journey to excellence.
๐ Tanggung Jawab Pekerjaan
Tanggung Jawab:
Oversee daily operations to ensure smooth and efficient service.Manage and train staff to maintain high standards of customer service.Implement and monitor operational strategies to improve productivity.Ensure compliance with health and safety regulations.Manage inventory and procurement to optimize costs.Handle customer complaints and resolve issues promptly.Monitor sales and revenue targets.Plan and execute marketing and promotional activities.๐ Kualifikasi & Syarat
Kualifikasi:
Minimum of 3 years of experience as a Restaurant Manager or similar role.Proven track record of success in managing restaurant operations.Strong leadership and interpersonal skills.Excellent communication and problem-solving skills.Knowledge of food and beverage industry best practices.Ability to work under pressure and meet tight deadlines.Familiarity with POS systems and inventory management software.Bachelor's degree in Hospitality Management or related field.๐ ๏ธ Keahlian
<li>Leadership</li><li>Communication</li><li>Problem-solving</li><li>Team management</li><li>Operational strategy</li><li>Customer service</li><li>Inventory management</li><li>Marketing and promotions</li>
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